Maple Tea Toffee Pudding 75g – No 9 in vacuum-packed leaves

Description

Full and astringent taste of “rum” softened by a creamy smoothness. The perfect drink on a winter’s day.

Ingredients: Black tea, apple, hawthorn fruit, grapefruit zest, blackberry leaves, calendula and sunflower petals, maple syrup, natural flavors (complying with organic standards).

Small batch mixed and packaged in: Canada

Tea(s) From: Sri Lanka / Kenya / India / Egypt / Poland

Region(s): Nuwara Eliya + Dimbula + Uva / Nandi Highlands / Nilgiri / Nile Delta + Fayoum / Gdansk

Antioxidant Level: High

Caffeine content: medium

Storage: 5 years unopened, 2 years after opening.

Hot tea :

DIRECTIONS: Pour 1 teaspoon of leaves for every 7-9 oz/200-260 ml of water in the teapot. Pour boiling water over the tea.

RECOMMENDATIONS: Let infuse 3-7 minutes. Add milk and maple syrup or maple sugar to taste.

Iced tea:

DIRECTIONS: To make 1 L / 1 QT, put 6 teaspoons in a teapot. Pour 1 ¼ cups /315ml of boiling water over the tea.

RECOMMENDATIONS: Leave to infuse for 5 minutes. Fill a pitcher 1/4 full with cold water. Pour the tea into the pitcher. Add ice, cold water and maple syrup to taste.