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Description
Made with pure maple syrup.
Soft nougat is a European confectionery typical of the countries of the Mediterranean basin. Made of whipped egg white, it generally contains honey and/or sugar, nuts and/or dried fruits, whole, broken or ground (almonds, pistachios, walnuts, etc.) and perfumes.
Here is our top-of-the-range Quebec version with maple syrup.
A tender and unique confectionery to offer or to share in good company!
INGREDIENTS: Sugars (sugar, glucose, honey, maple syrup), almonds, pistachios, egg white, water, natural flavor.
Allergens: sesame, soy, milk, wheat, eggs and nuts
Additional information
Weight | 0.15 kg |
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Dimensions | 5 × 24 × 10 cm |
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