Description
Delicate icewine notes with mild floral highlights. Memories of Canada’s vineyards in December.Luxury
Ingredients: Kenya green tea, Ice wine, Natural flavors.Small Batch
Blended and Packed in: Canada
Tea(s) From: Kenya
Region(s): Kericho
Antioxidant Level: Medium
Caffeine Content: Medium
Shelf Life: 4 Years
To make ice wine, the white grapes are left on the vine until after the first frost. The grapes must be picked late in the year- after November 15; early in the day- before 10 am; and temperatures must not be higher than minus 8C. At this temperature the grapes are frozen and are as hard as marbles. When the grapes are in their frozen state they are pressed. This leaves a highly concentrated juice, very high in acids, sugars and aromatics. This tea celebrates the flavour of icewine and is a lovely complement to any meal.
Made with real ice wine.
Dimensions: 7x7x9cm
Hot tea:
DIRECTIONS: Pour one tea bag for each oz/200-260 7-9 ml of water into the teapot. Pour boiling water over the tea.
RECOMMENDATIONS: Steep 3-7 minutes. Add milk and sugar to taste.
Iced Tea:
DIRECTIONS: To make 1 L / 1 QT to 6 tea bags in a teapot. Pour 1 ¼ cups / 315ml of boiling water over the tea.
RECOMMENDATIONS: Steep 5 minutes. Fill a pitcher 1/4 cold water. Pour the tea into the
pitcher. Add ice-cold water and the sugar or maple syrup to taste.
Additional information
| Weight | 0.2 kg |
|---|---|
| Dimensions | 10 × 10 × 12 cm |
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