Baked Brie with Quebec Maple Syrup


Impress your guests with this maple baked brie recipe. A delight to share with a fresh baguette. Your guests will be delighted!


Prep Time: 5 Min

Cook Time: 10 Min

Ready In: 15 Min



Ingredients (24 servings)

  • 1 (14 ounce) round Brie cheese
  • 1 cup chopped walnuts
  • 2 cups pure maple syrup (golden)
  • 1 18-inches French baguette, cut into 3/4-inch slices



  1. Preheat oven to 200°F (95°C). Place the unwrapped Brie cheese into a baking dish, sprinkle with walnuts, and pour maple syrup over the nuts and cheese.
  2. Bake in the preheated oven until the cheese warms and softens, about 10 minutes. Serve cheese with slices of baguette.


Lisa’s advice: maple syrup can be replaced by 1/3 cup of pure granulated maple sugar.


Source: Starflow, edited by Allrecipes

Photo: matoutina

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