Baked Brie with Quebec Maple Syrup

Brie à l’érable 

 
"Baked Brie with walnuts and maple syrup. A party favorite! I use a can of finest extra-light AA grade Quebec's pure maple syrup. "
Prep Time: 5 Min   Cook Time: 10 Min   Ready In:15 Min

 Original Recipe Yield 24 servings

Ingredients

  • 1 (14 ounce) round Brie cheese
  • 1 cup chopped walnuts
  • 2 cups pure maple syrup (fine extra-light grade)
  • 1 18-inches French baguette, cut into 3/4-inch slices

Directions

  1. Preheat oven to 200 degrees F (95 degrees C). Place the unwrapped Brie cheese into a baking dish, sprinkle with walnuts, and pour maple syrup over the nuts and cheese.
  2. Bake in the preheated oven until the cheese warms and softens, about 10 minutes. Serve cheese with slices of baguette. 
Source: Allrecipes

Recette de : starflow  |  Photo de : matoutina

LISA's advice : MAPLE SYRUP CAN BE REPLACE BY 1/3 CUP OF PURE GRANULATED MAPLE SUGAR.